Little Dora's Birthday, Old Friend's Come to Town and Paddling on Mother's Day

I planted all my seedlings earlier this week. I assume the danger of frost is over so why not get them started early.

Meadow and I made momma our favorite waffles that we usually eat weekdays made with golden and white flour and quick oats.

They always make this during the week while I'm at work.

Meadow's obsession for pancakes has been replaced by waffles.

Breakfast it the most important meal of the day. Even if I don't belive it.

We biked to the farmer's market for the first time this year. Still not much to choose from. In a few weeks it'll be wonderful.

We came home empty handed. I was hoping for some salad greens at least.

Later in the afternoon we biked over to little Doralyce's second birthday party at North Mississippi Regional Park.

They must've gotten that idea from some other family with a toddler.

Doralyce has grown so much since we saw her last.

Meadow and Doralyce played with bubble guns and knocked over all of the bubbles. It was fun while it lasted.

Davin made ribs, which were just right. I think I ate more than everyone else.

The kids also got party horns. Meadow did not like the ones that made noise.

We also finally got to meet baby Harper. We really need to see these guys more.

Especially since word on the street is that they will be moving to Illinois soon. I'll miss these guys so much if that comes true.

After the party we biked over to Tyler and Emma's house to meet up with some old friends.

Ben and Jordan were in town from Seattle!

Meadow and June warmed up to Ben quickly.

We caught up on happenings with friends and later Jordan joined us.

We really need to visit Seattle soon.

We have too many road trips we want to do.

For Mother's Day I chose to take our canoe out. Awhile back on Instagram I saw some people canoeing the Rice Lake chain of lakes. I thought that might be neat to check out.

Momma even let me cast my reel a few times. Thanks for sharing another Mother's Day with me, killer bee.

Comments

Yardwork, Ikea and Pumpkins

My new parents-in-law got us a dehydrator for the wedding. Knowing we were going to be cleaning up the garden and going to farmer's market, we took a gander at our millionth kitchen device during breakfast. Scott added granola to his oatmeal. The oatmeal was rather bland, just the way Brooke likes it. Scott was actually cleaning up so I had to take a quick photo of him as proof. Scott told me he was, "putting a blanket down for Peanut," while singing. During the winter months peanut needs a warm place to peer through the window. Seeing as it was nearly November, I setup his blanket for him. Seeing as the farmers market season is dwindling down, we headed to the market...once again. The close proximity to the cities central farmer's market has to be one of the best assets of living in NoMi. We were both amazed by the bounty of produce still on sale. We quickly filled up our first bag and took it back to the car....

Tuska Brothers' Packers Weekend or How We Ate Our Way Through Green Bay

My rad brother hooked us up with a pair of Packers tickets at Lambeau. We've been talking about doing this for years now and it was finally happening! A Tuska Brothers' Packers Weekend. We met up at the bar at Kroll's West where he was already noshing on a sausage and black olive pizza. Are we even brothers? Doesn't he know that sausage always goes with green bell peppers or spinach? We got the cheapest hotel room in town at the Bay Motel and Family Restaurant . It looks straight out of the 50s and I don't think its trying to be cute. To be honest the place is just nice. After settling in we got beer over at Badger State Brewing. Our friend Jordan , who we just met up with a few weeks back in Seattle, designed some of their newest cans. So we had to stop by. That's so cool. After a couple of beers we drove up the bay to Club Chalet in Benderville for an authentic Wisconsin Supper Club experience.

Work Trip: Flushing Queens, Chinatown and Buffalo Briefly

Well, you didn't think I was done traveling for work, did you? I swear I had a shoot in rural in Bradford, PA. But you'll never know it. I got there late and had to leave straight for Buffalo to fly out to NYC for a shoot on Long Island. I did manage to briefly stop in Western New York State's Ellicottvile. I managed to get back to Buffalo with just enought time to stop for a Beef on Weck at Charlie the Butcher's Kitchen . While I quite liked Baltimore Pit Beef, I think Beef on Weck is even better. An unsung American sandwich hero. It's really about that bun. A cross between a kaiser roll and pretzel bun. Amazing stuff.

Search This Blog